Horseradish Farmers Cheese

Horseradish Farmers Cheese

$8.00

For those who like a little kick, this cheese delivers. Horseradish Farmers Cheese has a naturally zesty taste that combines the creamy base of farmers cheese with the sharp heat of real horseradish. It’s a lively low sodium cheese that brings bold character without overwhelming the plate.

SKU: CHE109 Category:

Description

Crafted in small batches by Andrulis – one of Michigan’s original local producers of authentic farmers cheese near you – this variety shows how a true farm country cheese house tradition can still deliver fresh, modern flavor. It’s proof that quality cheese can be simple, wholesome, and exciting all at once.

 

Features & Benefits
  • Zesty Flavor: Horseradish adds a sharp, lively kick to mild, creamy cheese.
  • Simple & Pure: Only fresh ingredients – no preservatives or additives.
  • High-Quality Dairy: Made in small batches by local Michigan cheesemakers.
  • Healthy food for almost every diet: Andrulis Farmers Cheese is lactose-free, rBST-free, kosher, vegetarian-friendly, and a natural probiotic.
  • Balanced Choice: A naturally low sodium cheese that delivers bold taste without excess salt.
Product Specifications
Weight: Approx. 8 oz
Texture: Soft and sliceable
Storage: Keep refrigerated

 

Ingredients
Pasteurized Cultured Whole Milk
Salt
Horseradish
Enzymes
Contains: Milk

 

Ways to Enjoy
  • Spread on rye bread or bagels for a zesty breakfast
  • Add to sandwiches for a sharp, fresh flavor boost
  • Crumble into potato salad or slaws for extra bite
  • Use as a filling for pierogies or savory pastries
  • Pair with Basil Farmers Cheese on a cheese plate for a bold and fresh combination

 

Frequently Asked Questions
What does Horseradish Farmers Cheese taste like?
It has a zesty taste where the creamy base of farmers cheese is lifted by the sharp, peppery bite of horseradish. The flavor is bold yet balanced, leaving a clean, refreshing finish.
Is this cheese salty?
It contains salt but is naturally lower in sodium than many aged cheeses, making it a reliable low sodium cheese choice for everyday meals.
Can I cook with it?
Yes – while it doesn’t melt, it’s excellent in baked pierogies, sandwiches, cold salads, or any dish that benefits from a zesty kick.
Where is this cheese made?
All Andrulis Farmers Cheese is handcrafted in Michigan, where our farm country cheese house tradition continues.
How long does it stay fresh?
Refrigerate after opening and enjoy within 7 days for best flavor and quality.

Additional information

Weight .50 lbs
Dimensions 6.25 × 3.5 × 1 in

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