Name: Greek Baked Potatoes (Patates Psites)
Ingredients: 4 medium to large baking potatoes; ¼ cup Andrulis Feta Cheese; 4 tbsp butter or margarine; 2 tbsp evaporated milk or cream; 2 tsp salt; ¼ tsp pepper; dash nutmeg; 2 tbsp grated Kefalotyri cheese

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Greek Baked Potatoes (Patates Psites)

Ingredients

4 medium to large baking potatoes
¼ cup Andrulis Feta Cheese
4 tbsp butter or margarine
2 tbsp evaporated milk or cream
2 tsp salt
¼ tsp pepper
dash nutmeg
2 tbsp grated Kefalotyri cheese (also Parmesan or Romano)

Instructions

*Feia cheese should be finely crumbled either by hand or in blender.
Instructions:
Wash potatoes well & rub with oil; pierce with fork & bake at 400 oven for 1 hour.
When potatoes are cooked, while still hot. take small slice off top & scoop out insides. Mash with fork & add cheese, butter, salt, pepper & nutmeg. Mix well & put back into potato shell. Sprinkle with grated cheese & bake in 400 oven for 5-10 minutes to brown.

Andrulis Cheese