Michigan Cherry Farmers Cheese

Features & Benefits:
Naturally Fruity: Made with real Michigan cherries—no artificial flavoring.
Simple & Pure: Only fresh ingredients—free from preservatives or additives.
High-Quality Dairy: From small-batch makers dedicated to authentic Lithuanian cheese traditions.
Healthy dessert for almost every diet: Andrulis Farmers Cheese is lactose-free, rBST-free, kosher, vegetarian-friendly, and a natural probiotic. This makes our fruit cheese a perfect dessert for nearly any diet.
#1 Cheese for making pierogies
Made in Michigan: Crafted locally straight from the Cherry Capitol using farm-fresh milk.

Product Specifications:
Weight: Approx. 7 oz
Texture: Soft and sliceable
Storage: Keep refrigerated

Ingredients:

• Pasteurized Cultured Whole Milk
• Fruit
• Salt
• Cherry Powder
• Granulated Honey
• Enzymes
• Contains Milk, May Contain Pits

Ways to Enjoy
Bring out the best in your farmers fruit cheese with these simple serving ideas:
– Slice and pair with toasted almonds and dark chocolate for an easy dessert plate.
– Spread on warm toast or an English muffin for a fruity breakfast.
– Use as a filling for crepes or blintzes topped with berry sauce.
– Crumble into a fruit salad for added creaminess and protein.
– Serve with dried figs and sparkling water as a light, refreshing snack.

Frequently Asked Questions
Is this cheese sweet?
It’s naturally sweet from the fruit, with no added sugars—balanced by the creamy texture of the cheese.
Where is this cheese made?
All Andrulis Farmers Cheese is crafted in Michigan using local ingredients and time-honored methods.
How should I serve it?
Use it in sweet or savory dishes—it’s great on toast, in pancakes, or served with crackers.
How long does it stay fresh?
Keep refrigerated and enjoy within 7 days of opening for best flavor and texture.
Is it available for delivery?
Yes, order directly from our website or use the store locator to find farmers cheese near you.