Everything but the Bagel Cheese Curds

Everything but the Bagel Cheese Curds

$7.00

Crafted by hand, Andrulis Everything But the Bagel Cheese Curds bring together farm-fresh milk and a classic seasoning blend for a snack that’s hearty, savory, and easy to love. These curds capture the familiar flavor of an everything bagel—only fresher, richer, and more satisfying. Whether enjoyed straight from the package or warmed slightly for extra tenderness, they offer an irresistible option for everyday snacking, sharing, or topping your favorite dishes.

9 in stock (can be backordered)

SKU: CURD108 Category: Tag:

Description

Learn more about the history and nutrition of cheese curds on our blog

Features & Benefits
  • Handcrafted Quality: Made in small batches using milk from from well cared for and happy Cows.
  • Bold Flavor: Features a full-bodied seasoning blend inspired by everything bagels.
  • Perfect Snack: Ready to enjoy straight from the package.
  • Nutritional Boost: Provides a good source of calcium and protein in every bite.
  • Local Michigan Cheese Craftsmanship: Produced by passionate cheesemakers from a trusted cheese farm.
  • Nutritional Support: A good source of calcium and protein based on cheese curds nutrition facts.

 

Product Specifications
  • Weight: 0.5 lbs
  • Dimensions: 7 × 6 × 1 inches
  • Storage: Keep refrigerated. Consume within 5 weeks or after opening for best freshness.
  • Texture: Fresh, springy curds

 

Ingredients
  • Pasteurized Cultured Whole Milk
  • Salt
  • Seasonings
  • Enzymes
Contains: Milk

 

Ways to Enjoy
  • Serve alongside fresh fruit for a sweet-and-savory snack plate.
  • Warm slightly and toss into a salad for extra richness.
  • Pair with sliced tomatoes and cucumbers for a quick appetizer.
  • Sprinkle over baked potatoes or nachos for extra flavor.
  • Enjoy as a protein-rich snack after a workout.

 

Frequently Asked Questions
Are these cheese curds seasoned?
Yes, they are seasoned with a savory “everything” blend, giving them a rich, satisfying flavor.
Can I heat the curds?
Yes, gently warming them enhances their soft texture and releases more flavor.
Are these made with local milk?
Absolutely—our andrulis cheese is handcrafted in Michigan using milk from local farms.
How long do they stay fresh?
Unopened, they last 5 weeks refrigerated. After opening, enjoy within a few days for best texture.
Can I find these curds near me?
Don’t need to look for farmers cheese near you on Google – you can order directly from this website

Additional information

Weight .5 lbs
Dimensions 7 × 6 × 1 in

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