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Fruit Cheese Dessert

Ingredients
  • 1 ½ cups graham cracker crumbs (15-16 crackers)
  • ⅓ cup sugar
  • ½ cup butter or margarine (melted)
  • 3 cups Plain Andrulis Farm cheese (finely crumbled)
  • 1 ¼ cups sugar
  • 1 cup cream
  • 4 eggs (slightly beaten)
  • 1 tsp vanilla
  • 20 oz blueberry or cherry pie filling
Instructions
  1. 1
    Combine graham cracker crumbs, sugar & melted butter in small bowl,
  2. 2
    mixing well. Line buttered 11 x 7 x 2 inch baking dish, pressing firmly to cover bottom of dish.
  3. 3
    Blend cheese, sugar & cream in mixer; add eggs & vanilla, mixing until well blended. Pour over graham cracker crust.
  4. 4
    Bake in 350 oven for 45 minutes.
  5. 5
    Cool & spread pie filling over cheese mixture.
  6. 6
    Cover with foil & refrigerate overnight before serving. Can be served with whipped cream.
  7. 7
    Serves 8-10.
Read it online: https://andrulischeese.com/recipe/fruit-cheese-dessert/